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DB: BASE de DATOS, Biblioteca del Centro Cultural de la Embajada de Japon
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Created: 2010/09/21 09:30:25 JSTLastUpdate:2011/08/31 04:16:41 JST
RUBRO COCINA
TITULO A Guide to Food Buying in Japan
AUTOR Carolyn R. Krouse
EDITORIAL Tuttle
ISBN 0-8048-1503-8
IDIOMA INGLES
CODIGO INTERNO CO-0051
NOTA  

   

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