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DB: BASE de DATOS, Biblioteca del Centro Cultural de la Embajada de Japon
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Created: 2010/11/24 00:56:03 JSTLastUpdate:2011/08/31 03:26:23 JST
RUBRO COCINA
TITULO The Food of Japan (Authentic Recipes from the Land of the Rising Sun)
AUTOR Takayuki Kosaki, etc.
EDITORIAL Periplus Editions
ISBN 962-593-392-1
IDIOMA INGLES
CODIGO INTERNO CO-0101
NOTA  

   

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