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DB: BASE de DATOS, Biblioteca del Centro Cultural de la Embajada de Japon
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Created: 2012/06/10 03:10:11 JSTLastUpdate:2012/06/10 03:10:11 JST
RUBRO COCINA
TITULO What's What in Japanese Restaurants (*)
AUTOR Robb Satterwhite
EDITORIAL Kodansha International
ISBN 978-4-7700-3144-0
IDIOMA INGLES
CODIGO INTERNO CO-0129
NOTA (*)(A Guide to Ordering, Eating, and Enjoying)

   

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