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Show (4701 - 4720) 20 Search Result
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RUBRO
TITULO
AUTOR
EDITORIAL
ISBN
IDIOMA
CODIGO INTERNO
4701 BONSAI y JARDINES Secret Teachings in the Art of Japanese Gardens (*) David A. Slawson Kodansha International 4-7700-1541-0 INGLES B-0054
4702 BONSAI y JARDINES Landscape Gardening in Japan (The 100-Year-Old Classic) (*) Josiah Conder Kodansha International 4-7700-2852-0 INGLES B-0053
4703 BONSAI y JARDINES Tray Landscapes (Bonkei and Bonseki) Sooen Yanagisawa Japan Travel Bureau ----- INGLES B-0050
4704 BONSAI y JARDINES Japanese Gardens Matsunosuke Tatsui Japan Travel Bureau ----- INGLES B-0048
4705 BONSAI y JARDINES Bonsai : Miniature Potted Trees (*) Norio Kobayashi Japan Travel Bureau ----- INGLES B-0046
4706 BONSAI y JARDINES Zen Gardens (KyotoLs Nature Enclosed) Tom Wright, Mizuno Katsuhiko Mitsumura Suiko Shoin 4-8381-0111-2 INGLES , JAPONES B-0045
4707 BONSAI y JARDINES The Miniature Palms of Japan Yoshihiro Okita, J. Leland Hollenberg Weatherhill 0-8348-0160-4 INGLES B-0044
4708 BONSAI y JARDINES Bonsai with American Trees Masakuni Kawasumi Kodansha International 4-7700-1119-9 INGLES B-0043
4709 BONSAI y JARDINES The MasterLs Book of Bonsai The Japan Bonsai Association Kodansha International 0-87011-453-0 INGLES B-0041
4710 BONSAI y JARDINES BONSAI Ricardo Kleine, Alfredo Samson ----- ----- ESPANOL B-0040
4711 BONSAI y JARDINES Japanese Gardens (The History, Makers, Schools and Styles) Osamu Mori, etc. Asahi Shimbun-sha ----- INGLES B-0039
4712 BONSAI y JARDINES Arte y Tecnica en el Bonsai Christian Pessey Hispano Europea 84-255-0813-4 ESPANOL B-0038
4713 COCINA Los Sabores de la Cocina Japonesa (*) Sara Gianotti, Simone Pilla De Vecchi 84-315-3235-1 ESPANOL CO-0106
4714 COCINA Cocina Japonesa Paso a Paso I (El Reino del Sushi) ----- Sol 90 84-9820-370-8 ESPANOL CO-0105
4715 COCINA Cocina China Paso a Paso I (Gastronomia Milenaria) ----- Sol 90 84-9820-373-2 ESPANOL CO-0104
4716 COCINA The Book of Sake (A ConnoisseurLs Guide) Philip Harper Kodansha International 4-7700-2998-5 INGLES CO-0102
4717 COCINA The Food of Japan (Authentic Recipes from the Land of the Rising Sun) Takayuki Kosaki, etc. Periplus Editions 962-593-392-1 INGLES CO-0101
4718 COCINA Shunju : New Japanese Cuisine (*) (**) Takashi Sugimoto and Marcia Iwatate Periplus Editions 0-7946-0448-X INGLES CO-0100
4719 COCINA Authentic Recipes from JAPAN Takayuki Kosaki, etc. Periplus Editions 0-7946-0209-6 INGLES CO-0099
4720 COCINA Kaiseki (The Exquisite Cuisine of KyotoLs Kikunoi Restaurant) Yoshihiro Murata Kodansha International 4-7700-3022-3 INGLES CO-0098
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